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 Click on an underlined wine name to see winemaker Jim Fish's musings on the wine.

NEW MEXICO BLANCO SECO    $17.50

 A grape wine - with a twist.  Starting with a fine 2009 New Mexico Chardonnay, we added 12% of our 2002 Apricot wine to create an exciting white wine with a rich, crisp finish.  An exceptionally well-balanced wine - the apricot, the oak,  the chardonnay - it all just works well together. This wine is an excellent complement to sharp cheddar cheese, rich seafood, and creamy Italian dishes.

2000 NEW MEXICO APRICOT   $12.50

A rich, old apricot wine with sherry overtones.  The wine has an intense floral nose and finish with a deep sun-dried apricot palate in between.  A perfect complement to seafood and creamy Italian dishes.

2001 NEW MEXICO PEACH    $12.50

A delicious dry wine produced from select peaches grown in the Placitas area.  It has an intense peach nose, crisp finish and enough acid to complement a range of foods from cheese to seafood.  It's a great summer sipper served slightly chilled. 

1996 PLUM (Final Release)    $30.00

  The last twenty cases of our old friend. On oak from the fall of 1996. This final-release batch was moved to a clean 75-gallon stainless tank with fresh American oak in 2002. There it sat in our cellar, undisturbed, until we tasted it in the fall of 2010. We tasted it and we bottled it.

AMERICAN CRANBERRY    $15.00

Our cranberry wine is a perfect complement to the turkey dinner any time of the year.  It also makes a wonderful mulled wine for the holiday festivities or a lovely spritzer if mixed 50/50 with sparkling wine.  The wine is pure cranberry.  It is still tart in spite of a few percent residual sugar.

NEW MEXICO ROJO SECO    $17.50

Another grape wine - with a twist.  Starting with a fine 2009 New Mexico Syrah, we added 10% of our 2009 Wild Cherry wine to create an exceptional big red wine.  The blend was aged on oak for over a year for a rich, smooth finish.

NEW MEXICO OBSCURO SECO    $17.50

One more venture into grape wines – with a twist.  To a 2004 New Mexico Merlot, we added 5% of our 2004 New Mexico Blackberry wine.   The blend has been on oak since 2005.   The wine is a remarkable Merlot with more than a "hint of blackberry."

2010 PLACITAS WILD CHERRY WINE    $30.00

An exceptional wine. 100% wild cherry. Big, intense, red-style table wine. Anasazi Fields is the only commercial winery in the world producing this wine. With a complex balance of fruit, acid and oak, this wine is ready to drink. It promises to hold its quality, if not improve, in the bottle for 10 to 20 years. This wine begs to be served with game or chocolate. "

MYSTERIA  $30.00

Mysteria - a wildly complex, big red-style wine.  A blend of plum, apricot, wild cherry and raspberry. A fascinating complement to Greek, Italian and Mid-Eastern cuisines.

1999 CUBA PLUM  $30.00

Made with plums from an orchard in Cuba, NM this is a smooth, fruity, balanced wine with full flavor. It's a white wine with the color of a red. Along with the plum, there are hints of pear, cherry, strawberry and orange in the taste. Pairs well with a crusty bread and an olive oil dip, salty cheeses like feta, chicken and alfredo sauces. Versatile and beautiful.